
A guide to food and whisky pairings
We discover what food pairs well with your favourite whisky – from succulent steaks to gourmet cheese and decadent desserts.
We discover what food pairs well with your favourite whisky – from succulent steaks to gourmet cheese and decadent desserts.
No Burns Night celebration would be complete without whisky – but which whisky is best to do the occasion justice?
For those that are new to the world of Scotch whisky it can seem a daunting task to keep up with all that is going on or to decide on which flavour and style of whisky to take a punt on.
Robin and Malcolm pay a visit to the renowned Edinburgh-based cheesemonger I.J. Mellis for a masterclass in pairing cheese and whisky.
WWD 2017 Ambassador Aly Mathers, selects five whisky and beer pairings for Malcolm and Robin.
If you think you’ve mastered the art of pairing whisky and beer and read all about the fascinating history of the boilermaker maybe you’re ready to tackle – The Impossible Boilermaker.
Whisky and chocolate, two of the best-tasting foodstuffs on the planet, were surely made to go together – but we wanted to find out how to bring chocolate and whisky together in the most flavourful way possible. To get some expert input on the subject, we spoke to chocolatier Ania York from Coco Chocolate and a whisky expert, Mark Garner, from the Whiski Rooms in Edinburgh.
Not tried pairing whisky with beer? You’re in for a treat. Find out what works best with our ‘boilermaker’ pairing guide. There are few things
The marriage of whisky and chocolate is a delicate task, and the wrong picks run the risk of marring the flavour. So how do you