
Whisky-laced dessert recipes you need to try
One bite from these desserts and you’ll be desperate for more, from boozy chocolate brownies to a delicious spiced whisky cake.
Whisky has a number of incarnations, each uniquely reflecting the place and culture where they are created. Bourbon is an American spirit which uses primarliy a corn mash. The sweeter flavours that it generally displays are popular around the globe both as a neat drink and as the backbone of many classic cocktails.
One bite from these desserts and you’ll be desperate for more, from boozy chocolate brownies to a delicious spiced whisky cake.
While its roots run deep in Scotland, these days whisky is making a name for itself in in all corners of the globe. For the
What is bourbon and what else might the beginner need to know? 10 bourbon FAQs to get you started on ‘America’s Native Spirit’
The patron spirit of pioneers, daredevils, frontiersmen and frontierswomen, bourbon’s varied flavours and storied heritage make it a drink worth exploring. Join us as we pay tribute to the American ambrosia.
While the state of Kentucky takes the lion’s share of fame when it comes to whiskey in America, there’s no denying that its southern neighbour has made quite a mark of its own. Join us on a spirited tour of Music City, Tennessee.
This week we’ve ridden out west into the bluegrass prairies of a once-hostile frontier of American expansion, and one truly synonymous with whiskey: Kentucky.